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CACFP Claim is due!

Getting Down to Business - Module 1
This class will be held at Midwest, but all registrations will be taken at ECTC at (402) 557-6880
Facilitated by: Early Childhood Training Center
Heart and Soul: Mindful Eating for Kids
Learn what mindful eating entails and how incorporating mindful eating strategies into your daily routine empowers children to feel more confident in their bodies and help develop a healthy relationship with food and their body.
Instructor: Mary Kardell
This is a FREE Training
CPR & First Aid
This course will give you the necessary skills to recognize and respond to an emergency.
This is a certification class which is valid for 2 years.
Instructor: Courtney Nagler
$65/both; $55/one class
CN Labels - Kearney, NE
This training will explain what a CN label is and why the CACFP is requiring providers to have these labels for all combination processed foods.
This is a FREE Training at Kearney Public Library, Kearney, NE
Instructor: Kim Bassler
Up your whole grain game! Incorporating Whole Grains into Meal Planning
Find easy and new ways to meet the CACFP Best Practices guidelines of providing at least 2 whole grains a day into your meal planning. Training Objectives: Understand why increasing whole grains is a Best Practice and important for health.
Instuctor: Mary Lynn Kardell
FREE Training